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[Download] Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition: Island Cooking from Trinidad & Tobago by Ramin Ganeshram ~ Book PDF Kindle ePub Free

Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition: Island Cooking from Trinidad & Tobago

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>“ . . . the first cookbook that teaches the home cooking of these islands in clear, concise recipes.” ― Molly O’NeillInspired by memories of her father and her own experiences on the islands, Ramin Ganeshram introduces readers to the cuisine of Trinidad & Tobago, where African, Indian, Chinese, Syrian and British culinary influences come together in a unique blend.This new full color edition has been completely revised and updated with numerous color photos, over a dozen new recipes, and a fresh, user-friendly designed. Interspersed among the 170 recipes are cultural and travel notes that give readers a true taste of Trinidad’s rich, fascinating history.Sample recipes: Accras Doubles Meat Patties Shark & Bake Tamarind Fish Mango Curry Paratha Roti Black Cake Guava Jam

eBook details

  • Title: Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition: Island Cooking from Trinidad & Tobago
  • Author : Ramin Ganeshram
  • Release Date : *
  • Genre: Books,Cookbooks, Food & Wine,Regional & International
  • Pages : * pages
  • Size : * KB

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